Rice and curry cooking classes
- Discover the heart of Sri Lankan cuisine by learning how to cook authentic Rice and Curry with local ingredients and spices.
- Join a friendly cooking class led by a local chef and experience the joy of preparing — and tasting — your own traditional meal.
- From fragrant rice to colorful curries, explore the rich flavors that make Sri Lankan food so unique.
- Learn ancient cooking secrets, use fresh herbs from the garden, and enjoy a warm cultural exchange in a relaxed atmosphere.
- Take home not just recipes — but memories, smiles, and the true taste of Sri Lanka.
